The House with the Yellow Shutters
A gourmet break at the heart of the Beaujolais terroir
The Beaujolais is a land of flavour, and our large holiday home is the perfect base camp for a stay devoted to good food. With a kitchen fully equipped for 18 — oven, hob, dishwasher, large fridge-freezer and a complete set of tableware — you have everything you need to prepare memorable feasts. The generous worktop lets several cooks work at the same time, turning meal preparation into a real shared moment.
Nearby, the local markets of Beaujeu, Monsols and Lamure-sur-Azergues are full of terroir treasures: aged goat cheeses, artisan charcuterie, Bresse poultry, seasonal fruit and vegetables. The wine estates open their doors for Beaujolais wine tastings — Brouilly, Morgon, Fleurie — that pair beautifully with your meals. The Beaujolais is also the gateway to Lyonnais gastronomy, with the capital of the Gauls only 1 hr 15 away.
After a day of culinary discovery, gather around the large dining table that seats up to 18, or opt for a barbecue in the 1,000 m² garden on summer evenings. The jacuzzi rounds off the evening beautifully. If your group wishes, a local chef or caterer can come to the house for a tailored gastronomic experience. From €1,000 per weekend, treat yourselves to an unforgettable gourmet stay in the Beaujolais.